Sconza Candy Co. 

 Vincenzo Sconza came from Italy to the San Francisco Bay Area, where he opened his candy kitchen with his wife Maria in 1939. Quietly, and with a promise of quality, they perfected their candymaking craft into a treasure for local neighborhoods. Today the third generation of the Sconza family continues the tradition of making fine candies. Minimum Order- Bulk 100 Lbs. Package 500 Lbs. F.O.B. Oakdale, CA. or Franklin Park, IL. Terms 1% 10 days or net 30.